I am excited to announce that my new cookbook is finally here. It is full of recipes that are perfect for any occasion, whether you’re cooking for a special someone, your family, friends or just want to make something delicious for yourself.
It’s a collection of recipes that reflect my passion for food as well as honoring my mother and keeping her memory alive.
CLICK ON THE LINK ABOVE, TO GET YOUR COPY.
Je suis ravie d'annoncer que mon nouveau livre de recettes est enfin là. Il regorge de recettes parfaites pour toutes les occasions, que vous cuisiniez pour quelqu'un de spécial, votre famille, vos amis ou que vous souhaitiez simplement préparer quelque chose de délicieux pour vous-même.
C’est une collection de recettes qui reflètent ma passion pour la nourriture tout en honorant ma mère et en gardant sa mémoire vivante.
CLIQUEZ SUR LE LIEN PLUS HAUT POUR OBTENIR VOTRE COPIE.
Traditional, flavorful recipes reimagined to be simple and healthy.
Solange’s Chicken Pastillas
Salmon Gravlax, Fried Capers and Creamy Goat Cheese on Olive Bread
Roasted Cabbage Steaks with Saffron
Spaghetti with Coriander Meatballs
Fried Stuffed Olives (à la Ascolana)
Lamb Keftas with Saffron Lemon Sauce
Pear Carpaccio with Gorgonzola and Pistachios
Spicy Marinated Olives
Roasted Eggplant with Cumin Chickpeas
Moroccan Vermicelli (Seffa) with Onion and Raisin Confit
Open-Faced Meatball Sandwich
Spaghettini Omelet
Lemon Chicken Balls
Moroccan Oxtail Stew
Grilled Cauliflower with Goat Cheese Sauce
Pomegranate Chicken
Green Salad and Endives
Shell Pasta with Lemon and Black Olives
Zucchini Fritters
Fettuccine with Fresh Tomato Sauce